White Chocolate Fudge

Savor the creamy richness of our White Chocolate Fudge, a delightful plant-based treat that melts in your mouth. Made with cashews, raw cacao butter, and coconut butter, this fudge is naturally sweetened and topped with frozen dried raspberries for a tangy twist. Perfect for those seeking a healthy yet indulgent dessert.

Key Features:

• Rich and creamy white chocolate flavor with a tangy raspberry topping.
• Made with natural, plant-based ingredients for guilt-free enjoyment.
• 100% raw, gluten-free, dairy-free, and refined sugar-free.
• Ideal for gifting, special occasions, or a luxurious snack.

Ingredients:
Cashews, raw cacao butter, coconut butter, vanilla extract, Himalayan pink salt, coconut flour, frozen dried raspberries.

Serving Size:

• 6 Pieces

Note:
These cakes need special care as they are made using natural ingredients and need to be refrigerated before consuming it. Storage: Up to 5-7 days in refrigerator and up to 1 month in freezer.

Highlight if allergic to any of the ingredients, so that we can replace for you.

These desserts need special care as they are made using natural ingredients without any chemicals. So, need to be refrigerated or kept in cold place to avoid melting. Cake design may slightly differ from pictures.

Our Desserts can be stored up to 5-7 Days in Refrigerator and up to 1 month in freezer. Move to Refrigerator 2-3 hours prior allowing it to defrost before having our desserts.