Mickey Mini Cake

Bring joy to your celebrations with our Mickey Mini Cake, crafted with a delightful cookie and cream mix, rich cashew cream, and crunchy cacao nibs. Featuring a chocolate crust and Mickey and Minnie decorations, this cake is a favorite among children and perfect for any special occasion. A wholesome and visually appealing treat that combines fun and flavor!

Key Features:

• Cookie and cream mix with crunchy cacao nibs for a unique texture.
• Chocolate crust topped with adorable Mickey and Minnie decorations.
• 100% plant-based, dairy-free, and gluten-free, making it a guilt-free indulgence.
• Ideal for birthdays, kids’ parties, and special celebrations.

Ingredients:
Cacao nibs, medjool dates, cold-pressed coconut oil, cashews, Maple syrup/low GI agave nectar, coconut butter, vanilla extract, Himalayan pink salt, raw cacao powder.

Weight and Servings:

• 6 Inches: 1000 grams (6-8 servings)

Note:
These cakes need special care as they are made using natural ingredients and need to be refrigerated before consuming it. Storage: Up to 5-7 days in refrigerator and up to 1 month in freezer.

Highlight if allergic to any of the ingredients, so that we can replace for you.

These desserts need special care as they are made using natural ingredients without any chemicals. So, need to be refrigerated or kept in cold place to avoid melting. Cake design may slightly differ from pictures.

Our Desserts can be stored up to 5-7 Days in Refrigerator and up to 1 month in freezer. Move to Refrigerator 2-3 hours prior allowing it to defrost before having our desserts.